This weeks theme dish is a Morrocan Tagine!
It includes:
- Hopcotts Chicken Thights 4 pack
- Dried Apricots 1 lb
- Lemons 2 pc
-Onion 3 lb
- Cinnamon Sticks 20 gr
- Castelvetrano Olives 250 gr
- Canned Organic chickpeas 398 ml
- Canned Organic Plum Tomatoes 398 ml